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Anchovy Fish (Engraulis encrasicolus) – Premium Wholesale Seafood Supply

Wild-caught Anchovy Fish (Engraulis encrasicolus) from the pristine Atlantic and Mediterranean waters. Offered fresh, frozen, or salted in bulk for international seafood distributors, retailers, and food-service buyers.

Our Anchovy Fish (Engraulis encrasicolus) delivers intense flavor and high nutritional value. Harvested from sustainably managed Atlantic and Mediterranean fisheries, these small, oily fish are renowned for their rich umami taste and high Omega-3 content.

We specialize in high-volume wholesale supply, serving importers, seafood processors, restaurant chains, and gourmet food manufacturers worldwide. Anchovies are available whole, filleted, or preserved in brine or oil, and are ideal for pizza toppings, sauces, pastes, and gourmet condiments.

Careful handling and rapid cold-chain logistics ensure each shipment arrives fresh and flavorful. Vacuum packing and IQF freezing preserve natural oils and texture, making them perfect for both fresh consumption and further processing. anchovy fish wholesale.


Product Specifications

  • Scientific Name: Engraulis encrasicolus (anchovy fish wholesale)

  • Catch Method: Wild-caught, sustainably managed fisheries

  • Available Forms: Whole fish, cleaned fillets, salted or marinated

  • Average Size: 8–15 cm per fish

  • Processing: Fresh-chilled, IQF frozen, or packed in brine/oil

  • Packaging: Bulk master cartons or retail-ready packs (custom options available)

  • Shelf Life: Fresh 0–4 °C up to 7 days; frozen –18 °C up to 18 months

  • Certifications: HACCP; MSC certification available on request

  • Ideal Buyers: Seafood distributors, processors, gourmet food manufacturers, restaurant chains, and specialty retailers

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